Click here to learn more about gastronomy. minorca, the island of cheese and gin. Gastronomy. Minorca, the Island of Cheese and Gin.

Was Mayonnaise sauce born in Mahon? This seems to have been an important question for a long time. The French were here from 1756 to 1763. They had seven years to convert the strong local garlic and oil sauces into a smooth emulsion of egg yolks and olive oil. Legends and stories abound. Of course,…